鉄板焼　鉄板人　恵比寿

~ Miscellaneous goods ~

■This month's mousse

■ 3 appetizers

■Grilled Angel Prawns from New Caledonia

■A5 Kuroge Wagyu Beef Top Thigh Sashimi

■Recommended item!

■ Hokkaido-produced black Ezo abalone with liver

■Onion Steak ~Served with seasonal sauce

■Foie Gras Sautéed with Homemade Saikyo Miso

(Those who don't like meat can substitute it with meat sushi.)

■A5 Japanese Black Wagyu Chateaubriand (70 grams per person)

■ Okonomiyaki or Garlic Rice

■ Dessert

(You can upgrade to a dessert plate with a message for an additional ¥1,500.))

*Each dish will be served individually on a plate.